We work with partners from all around the world to produce superior maize hybrids. In the tropics and subtropics of Asia, Africa, and Latin America, our work enhances food security and the livelihoods of millions of smallholder farmers and their families. Our research has been particularly beneficial in areas like sub-Saharan Africa, where maize is a staple for most communities. This means that high maize yields will go a long way to solving food shortage issues.
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